Marshmallow Topped Fudge Brownies

Helloooo! You guys might not know this but... I love to bake (anyone who's seen high school musical will know why I suddenly want to burst into 'stick to the status quo' right now). My boyfriend and I were having friends over so I decided to bake some fudgey brownies with a slight twist.


Making brownies is pretty simple. It's more sugar than anything!

All you need is

  • 150 g butter
  • 275 g caster sugar
  • 75 g cocoa powder
  • 1 tsp vanilla extract
  • eggs
  • 75 g plain flour
  • Marshmallows for topping
Then:
  1. Melt the butter, add the sugar and cocoa powder and cream them together
  2. Add the eggs in the middle of the mixture and pour the vanilla extract into the egg yolk 
  3. Next sieve the flour in and mix all your ingredients together
  4. Put in a lightly buttered lined baking tray
  5. Bake for 30-35 mins at 200°c
  6. Stick a knife in the middle and if its clean its ready
  7. While its still warm, top with marshmallows and put back in the oven for 2-4 mins
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The marshmallows on your brownies should look browned and yummy! Wait for them to cool and then you can cut them into little squares.

Mine look DEPRESSINGLY home-made as I couldn't wait for them to cool to try them. The marshmallow makes it super difficult to cut. You when you get pizza and the cheese just pulls from the next slice? That's what it was like cutting them.

YUM!

They should taste really chocolate-y and fudgey (yes..I realise those aren't REAL words). The marshmallows add a different type of sweetness to the brownie.

Ahhh my first baking post. I hope you enjoyed it. Would you like me to do more or should I stick to beauty and being healthy?

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Mariah
xoxo



2 comments

  1. These sound delicious! I never turn down a brownie and recently, I've been obsessed with marshmallows so this is perfect for me!

    Ivy xx
    Style Life Lovely

    ReplyDelete
  2. Yum, look delicious. Need to try baking these. <3 x
    Day Dreaming

    ReplyDelete

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